Cheesy Chicken Enchilada's
Prep time: 15 Mins
Cook Times: 30 Mins
Oven Temp: 350 degrees
Fill each flour tortilla with the chicken mixture and roll up. Place seam side down in the prepared baking dish.
3.) In a small bowl combine the reserved 3/4 of the sauce with the milk.
Spoon this mixture over the rolled tortillas and top with the remaining 1/2 cup of shredded Cheddar cheese.
4.) Bake in the preheated oven for 30 to 35 minutes, or until cheese is bubbly.